Knorr Pork Congee Mix 35g

`Pork Bone Congee: Recipe Instructions Rub the pork bones in 1 tablespoon of salt and marinate for at least 6 hours, ideally overnight, in the refrigerator. Put the marinated pork bones in a large pot with 4½ quarts of water, and bring to a boil. Bo

Availability: 12 pieces available


0 Items