Availability: 12 pieces available
For the best-tasting Sinigang na Maya Maya sa Miso: 1. Start by using the water from when you washed your rice and pour this into the pot together with the onions and tomatoes. Bring this slowly to a boil then lower the heat to simmer for 8 minutes. 2. Since fish cooks easily, drop the fish carefully and bring this mixture into a gentle boil.